Saturday, December 25

Today’s highlights: I made gingerbread cake with whipped chocolate ganache. My family had a quasi-outdoor Christmas dinner in my sister-in-law’s garage. Andy and I went for an afternoon run. Today’s ice cream:  n/a Today’s beer: Merry Christmas and Happy New Year from Anchor Brewing Company in San Francisco, CA and Gumballhead from Three Floyds BrewingContinue reading “Saturday, December 25”