Today’s highlights:
- Andy and I went for a greenway run in Asheville.
- We had breakfast at Vortex Doughnuts.
- We hiked from Elk Pasture Gap to the top of Mount Pisgah.
- We had dinner at All Souls Pizzeria.
- We made a beer run to Ingles.
Today’s ice cream: n/a
Today’s beer: Lazy Bird Brown Ale from Birdsong Brewing Company in Asheville and Hop Fiend from Boogum Brewing Company in Waynesville
Today’s pet peeve: n/a
Today’s moment of gratitude: n/a
Word of the Day: Retrospective
Stuck in NC 